Do you come from the land down under? If you do, then your meat pies probably look and taste a bit different from other pies. There are many dishes from many cultures' cookbooks that could be ...

PREPARATION: To make the filling, place meat into a saucepan, cook over low heat until meat is well browned. Drain off any surplus fat and reserve for later. Add crumbled stock cubes, 2 cups of water, ...

BITING into a meat pie at the footy is a moment of pure perfection. That first crunch through the golden flaky pastry tells you the weekend has arrived. But how did the pie become footy’s number one ...

January 23 is National Pie Day not to be confused with the other Pi Day, this National Pie Day has nothing to do with math and everything to do with being a great excuse to eat pie! Which is exactly ...

Check out both recipes and recreate it at home! Chef Curtis Stone can dish out fine dining with the best of them, but it's his humble recipes tapping into his Australian roots that are perfect for ...

From the land of plenty, ground beef and mushroom pie is a true Australian classic. Discover our take on it here! Spoiler: ...

You know Will Smith is rather good at Instagram, but you might not know he's doing the vlog thing now. In his latest video, which covers his recent fun-looking trip to Australia, Smith reviews the ...

The sloppy mess of gravy and pastry that is the Australian meat pie is the kind of thing one eats after they've had a few drinks, or when they're utterly desperate. But Canberra teenager Ryan Kennedy ...