Is there anything more quintessentially Aussie than damper? The team at Taste.com.au have pulled together everything you need to know about this awesome food - from the history of the icon to the ...

Australia’s culinary identity is as vibrant and expansive as its landscapes. From the sunburnt outback to bustling coastal cities, food in Australia is a reflection of the land’s deep Indigenous roots ...

A basic bread, the traditional damper recipe calls for only a few ingredients (flour, water and occasionally milk), loosely mixed together before being cooked in the ashes of a camp fire. If you’d ...