ALBANY, N.Y. (NEWS10) — New York State’s Department of Agriculture and Markets has launched a week-long effort to keep consumers educated about how the state’s food supply is protected. Those efforts ...

Eight years after the passage of the Food Safety Modernization Act (FSMA) of 2011, a rule was proposed by the Food and Drug Administration (FDA) outlining how the agency would establish a program for ...

The Association of Food Officials (AFDO) retail industry partners are invited to participate in the Environmental Sampling Workshop training course at the 2022 Food Safety Summit. The course is ...

The DoD’s premiere Food Analysis and Diagnostic Laboratory (FADL) protects U.S. Service Members and their Families by ensuring food safety, food fitness for consumption, and contractual compliance ...

West Coast regional grocery chain Raley’s will sponsor the Raley’s Food Lab at the upcoming Lab@AgStart incubator in Woodland, Calif. The Raley’s Food Lab will be a certified food facility where ...

Current research includes a focus on a) the development and optimization of diagnostics and enhanced sample preparation strategies for rapid detection of foodborne pathogens, b) ecology and control of ...

Food sampling in US supermarkets is soaring in popularity and attracting new customers, according to new research. The Poll Co. reported 70% of consumers would shop at specific stores if they offered ...

A model looked at the numbers associated with detecting and containing a potential African swine fever virus (ASFV) outbreak in the U.S. and found that sampling and laboratory capacity are areas of ...

The long-awaited modernisation of the Food Safety Laboratory at Pathanamthitta has finally become a reality, with the establishment of a new state-of-the-art building fully funded by the State ...