Imagine you've planned to make a stack of fluffy pancakes, and run to the grocery store to pick up some syrup. However, on the shelf, one bottle reads "Maple Syrup," while the other says "Pancake ...

Canada has certainly made a name for itself in the world of maple syrup, but is what comes out of Canada really all that ...

But in that category of added sugars, there’s an array of sweeteners that are often seen as more “natural” or healthier than ...

Maple syrup has long been a staple of North American breakfasts, especially across the northeastern U.S. and eastern Canada, where its production originated. It’s made by boiling down sap collected ...

Today, many First Nations are expanding their syrup businesses, rebuilding their ancestral connections to the sugar bush ...

Stockton University is using $1 million in federal grants to explore whether a viable syrup industry can be created using a species of maple tree common to southern N.J. Ryan Hegarty, assistant ...

Savvy shoppers check the label for ingredients of foods that may be ultra-processed and know what they're buying. That shapely bottle of pancake syrup may look like a bottle of maple syrup, but ...