Before maple syrup was the go-to topping for stacks of pancakes and waffles, another old-school southern condiment was the ...

Imagine you've planned to make a stack of fluffy pancakes, and run to the grocery store to pick up some syrup. However, on the shelf, one bottle reads "Maple Syrup," while the other says "Pancake ...

But in that category of added sugars, there’s an array of sweeteners that are often seen as more “natural” or healthier than ...

In the rural South Georgia town of Moultrie, the Turner family is among a handful of Southerners still making cane syrup the ...

Don't ruin that tall stack of pancakes by pouring lackluster syrup all over them. Sometimes you need to consider a lot more ...

Maple syrup has long been a staple of North American breakfasts, especially across the northeastern U.S. and eastern Canada, where its production originated. It’s made by boiling down sap collected ...

The video walks you through creating a flaky, buttery crust; browning butter for deep, nutty flavor; combining maple syrup ...

Stockton University is using $1 million in federal grants to explore whether a viable syrup industry can be created using a species of maple tree common to southern N.J. Ryan Hegarty, assistant ...