You can use a hot meal right now. Main course, a couple of sides, a slice of pie. Just help yourself to the dessert and point to the turkey or Salisbury steak that’s beckoning from behind the glass.

Most kids who were around in the 1980s and 1990s can recall the pure joy of seeing rows of small dessert bowls tempting them from behind a glass barrier at Morrison’s Cafeteria. Then your parents ...

Come 4 p.m. today, the Morrison's Cafeteria in Tri-City Plaza will have prepared its last meal. The restaurant has been serving its Southern-style food here since Nov. 13, 1969, and its closing will ...

While there are cafeteria-style restaurants still serving up customers, they used to be a lot more popular. Here's some ...

To many, the lowly cafeteria is a symbol of soup-line shabbiness. So what happens when it is spruced up with classy decor, white-jacketed waiters and tasty food? In the case of Mobile-based Morrison ...