Leila Heller, the president of contemporary art galleries in New York and Dubai, happens to also be the author of one of the most beautiful cookbooks released this year. Titled "Persian Feasts" — and ...

Small jars of tangy, crimson sumac sit on each table, complementing the gem tones throughout the split-level dining room. Palette matches palate for owner Naz Kiani: Warm color and rich spice tie ...

ST. LOUIS- Natasha & Hamishe Bahrami are a mother & daughter team running The Gin Room. Formerly Café Natasha, a beloved staple of St Louis for over 40 years, The Gin Room reopened in the same ...

Add Yahoo as a preferred source to see more of our stories on Google. For Persian New Year, one of the items people place on their Haft-seen, or altar, is wheatgrass. - Shutterstock Editor’s Note: ...

Joui Wine in Dayton’s Fire Blocks District will be transformed into a traditional meykhaneh when it features five courses of Persian food paired with four wines on Wednesday, June 19. Owner Lauren Gay ...

Sara Akhavan is a writer, creative director, and marketing professional living in Southern California by way of North Carolina. For many Persian families, a meal is a kind of performance. It’s saffron ...

Join Rockstar Eater on a Persian food tour of TehranRo Grill, the only Persian restaurant in Koreatown, Los Angeles. Renowned for its authentic koobideh, this highly rated eatery is perfect for lunch ...

Almost every morning, I eat a savory yogurt for breakfast. Into this yogurt I mix ingredients like pickled beets, sunflower seeds, roasted zucchini, and olive oil. These yogurts are inspired by labneh ...

NASHVILLE, Tenn. (WSMV) - A West Nashville Persian restaurant is serving family recipes that span thousands of years of culinary tradition. Naz Kiani moved to Tennessee from Iran when she was 12 years ...

Restaurants serving sushi and Persian food are set to open in the Forum Peachtree Corners mixed-use development in the coming months. Sushi and omakase concept Sei Ryu will open in early 2025 in the ...