How do you make bread pudding even more rich and decadent? Replace the bread with croissants — store-bought croissants, to be exact. There’s no need to make bread pudding complicated. Adding ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. A tremendously fall-flavored, New England treat that many have thought was a ...

These incredibly delicious bread pudding muffins are special in so many ways. They are inexpensive, easy to make, freeze beautifully and are even good for your heart! For a quick and healthful start ...

Bread pudding is a great way to turn stale or leftover bread into a dessert that can be made in endless flavor combinations. Gail Simmons makes a [premium title ...

These Pistachio Muffins taste like they came from a bakery with their perfectly domed tops and delicious pistachio flavor.

Just in time for the holiday season, here's a moist and delicious pumpkin muffin recipe. I received many responses to an earlier request and chose this one to share because of the pudding mix that ...

1. Preheat oven to 350 degrees and line 12 muffin cups with paper liners. Place the bread cubes in a large bowl. 2. Custard: Beat the eggs and sugar until thick (about two minutes). Beat in the ...

Note: Demerara sugar is a coarse brown sugar. If you cannot find it, you can use sanding sugar or brown sugar instead. Heat oven to 300 degrees. Grease a 9-inch by 13-inch baking pan. Cut blueberry ...

Add Yahoo as a preferred source to see more of our stories on Google. I got to see the whole process firsthand. Pan first mixed the batter in a large stand mixer before ladling an equal amount into ...