A risotto brimming with shrimp, mussels, and squid would fit right into the Italian-American Feast of the Seven Fishes meal at Christmas Eve, or a fancy New Year's Eve dinner.

On Whidbey Island near Seattle, chef Vincent Nattress has a well-deserved reputation for making diners happy at his Orchard Kitchen. Yet his most impressive accomplishment just might be the way he ...

Seafood protein is gaining serious attention among health experts in the United States for its unmatched quality, ...

Do you want to impress at dinner without getting complicated in the kitchen? These 5 shrimp recipes are perfect for shining ...

Lobster is the quintessential fancy dinner for a reason—that reason being its melt-in-your-mouth texture. They can be cooked whole (boiling lobster at home is easier than you think), but most of the ...

Seafood gumbo is the premier soup of Cajun Country, and it is known worldwide as the dish to seek out when visiting South ...