Colleges take the lead A growing number of colleges and universities are trying to find more sustainable options, including reusable containers. For example, UMass Boston offers a “Green to Go” ...

Getting takeout is an increasingly popular method of dining, with over half of U.S consumers claiming this habit is crucial ...

Every year, billions of pounds of single-use plastics end up in landfills and some of these plastics can take centuries to decompose. But thanks to a new grant through DC's Department of Energy -- the ...

A Tulsa recycling plant is educating residents on the proper way to recycle take-out containers. Robert Pickens, Vice President of Recycling at American Waste Control in Tulsa, said many people do not ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. I beamed with pride when a server at an old-school ...

USEFULL to-go food container return stations are located throughout Pitt's campus to collect stainless steel containers that are replacing single-use plastic containers. The higher education market is ...

Hilo restaurants could start serving food in stainless steel bowls and bento boxes next year. The project was funded in 2023 through a $2.1 million grant from the U.S. Environmental Protection Agency, ...