Once upon a time, McDonald's apple pies used to be deep fried, which lent them a super-crisp surface that was dotted with bubbly air pockets. Nowadays, this classic McDonald's dessert menu item is ...

If you’re a fan of "The Great British Baking Show," you know Paul Hollywood is one tough cookie when it comes to judging baked goods. He’s the baron of bread, the parliament of pastry, and if he says ...

If you’re anything like me, the fall season means food season. The time is traditionally associated with the harvest, and everything culminating with a Thanksgiving celebration does mean one ...

To help texturize your homemade pie, you need to pick the right thickener for the process. One pro baker offers some notable ...