With online cooking classes for kids, they're occupied, learning new skills that will last a lifetime, and you (maybe) get a nice meal out of it. The pandemic has forced kids to spend way more time at ...
Practical life skills and independence for kids ages 3-18 are taught at Little Kitchen Academy! Director Sherrie Halpain joined Studio 512 with her son, Aidan, who currently takes classes at Little ...
Join the HealthWorks! Team and the SLCH Diabetes Support Group at the HealthWorks! Kid's Museum for cooking classes with a Registered Dietitian. We will be preparing and sampling 3-4 recipes ...
To raise adventurous, self-sufficient and health-conscious eaters, get kids in the kitchen. It may sound too simple, but those are just a few of the benefits when kids learn to cook. Cooking builds ...
FARGO-Children as young as 2 can start learning to cook, said Nancy Kvamme, and she wants to be the one to teach them how to do it. Kvamme cooks most of her meals-both for the nutritional benefits and ...
On a sunny Friday afternoon, he could be taking a few hours off or doing what it takes to market his business. Instead, on a recent smiling, congenial Kamal Philibert unloaded food products he brought ...
Mother Road Market kicked off their new year of cooking classes for kids. Six-year-old Jasper Wilson was one of more than 20 kids learning how to cook minestrone soup at Mother Road Market's first ...
Her eyes wide, 5-year-old Naomi Burisov licks the frosting off her cupcake and settles into her favorite part of cooking class: Eating. ‘‘Mmm, I like the chocolate,’’ she says as she sits with 12 ...
Chef Pink, of the Solvang restaurant Bacon & Brine, is holding cooking classes for children ages 8 to 12 from 4:30 to 6 p.m. Tuesdays, beginning Feb. 28 through March 21. Cost is $40 per class. This ...
Mentor Public Library is hosting a pair of cooking classes for kids ages 8 and older this November at its Headlands Branch, 4669 Corduroy Road. LaDonna Oltmanns of Let’s Cook, a mobile school for ...
STATEN ISLAND, N.Y. -- Growing up in a close-knit Italian family, food was at the center of most gatherings for Michael Barbiera. For as long as he can remember, late Sunday afternoon pasta dinners ...