Looking for a simple way to mark items out of stock on your till? You're in luck! 🛒 Our 86ing feature seamlessly allows you to mark an item as unavailable, preventing your staff from adding it to the basket. “86ing” is a widely used term, especially in the restaurant industry, indicating that an item is out of stock or no longer available to be served. This could be due to various reasons such as; 📦 Run out of stock during business hours ❌ Expired inventory ⏳ Pending stock from your supplier T
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